Chicken Pasta In White Sauce Recipe

Chicken Pasta In White Sauce

This Chicken Pasta in white sauce is very delicious. I tasted it for the first time when my brother made it and since then I prepare it often at home. So, if you prefer white sauce more than red sauce, then this is the recipe that you need.

Homemade Chicken Pasta In White Sauce Recipe

Ingredients

1 packet of pasta

1 tbs of All Purpose Flour

1 cup of Milk

5 tbs of grated Cheese

1 tbs of Garlic Paste

Thyme

Parsley

1 tsp of Pepper Powder

250 g of Chicken

3 Eggs

1 Onion chopped

1 tbs of Butter

Oil

Salt to taste

Method

~ Boil the pasta in enough water along with a teaspoon of oil and drain out the water when it is cooked.

~ Add salt, 1 teaspoon of oil, and pepper mix it well and leave aside.

~ Wash and cut the chicken into small cubes and fry them along with garlic paste, pepper, and salt and leave them aside.

~ Now it is time to prepare the white sauce. Put the butter in a Wok and fry the onion till slightly golden brown.

~ While the onion is frying, add half a cup of water to the flour and mix well.

~ Now add the flour mixture to the fried onion and stir continuously till it becomes thick in consistency.

~ Add the milk, pepper powder, parsley, thyme, 2 tablespoon of cheese, beaten eggs, and salt and leave to simmer for about 10 minutes on low heat.

~ Take out the white sauce from the stove.

~ Finally, put some of the pasta on a plate. Pour some of the white sauce on it, then put some of the fried chicken on top.

~ Garnish with grated cheese.

Note: You can also mix the white sauce, cheese, chicken, and pasta together and serve. It depends on how you like it.

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